Impact of Organic Agriculture on Agro-ecosystem Health; Salient Features of Fertilizer Control Order with Special to Indian Legislation for Protecting and Restoring Environment; Nutrient Analysis of some Common Indian Weeds as Biomarkers for Soil Conservation; Heat Shock Proteins; ‘E-Farmer’ - The 3E Concept for Sustainable Agricultural Development for Farmer’s Revolution in India; Toxins in Food; Impact of Climate Change on Insect Pests; Major Insect Pests and Diseases of Sugarcane in Indian Sub-tropics